Chocolate Banana Quick Bread #BreadBakers

Chocolate Banana Quick Bread #BreadBakers

Let me tell you fist of all, this month combinations are just amazing, we have the great pleasure to bake delicious breads mix with some cocoa. Yes this month we are in chocolate heaven.

First let me say thank you to Ruchik Randhap (Delicious Cooking) http://www.ruchikrandhap.com/ for giving this great idea to us, and I can’t with to see what my other baker friends had bake this month with the Cacao theme.

Now I want to share this classic but different recipe for banana bread, I’m sure there are a lot of great recipes for banana bread but this is definitely my favorite. And let me tell you this is my daughters favorite too. Not only because we love bananas and chocolate, but also because we made it with all the things we love, nuts, and chocolate.

So I want tho hear from you, tell me what is your most favorite chocolate combination?

Breads with Cocoa, Cacao or Carob in any form

BreadBakers
Breads with Cocoa, Cacao or Carob in any form

#BreadBakers is a group of bread loving bakers who get together once a month to bake bread with a common ingredient or theme. Follow our Pinterest board right here. Links are also updated each month on this home page.

We take turns hosting each month and choosing the theme/ingredient.

If you are a food blogger and would like to join us, just send Stacy an email with your blog URL to foodlustpeoplelove@gmail.com.

Chocolate Banana Quick Bread #BreadBakers
Print Recipe
Super easy, delicious, chocolate banana quick bread, so good you will want to eat more than one piece.
Servings Prep Time
12 portions 20 minutes
Cook Time
50 minutes
Servings Prep Time
12 portions 20 minutes
Cook Time
50 minutes
Chocolate Banana Quick Bread #BreadBakers
Print Recipe
Super easy, delicious, chocolate banana quick bread, so good you will want to eat more than one piece.
Servings Prep Time
12 portions 20 minutes
Cook Time
50 minutes
Servings Prep Time
12 portions 20 minutes
Cook Time
50 minutes
Ingredients
Servings: portions
Instructions
  1. Preheat the oven to 350 degrees. Cream butter and sugar, add the eggs one by one and the vanilla, add the mashed bananas. Combine flour,cocoa and baking powder and add to the abode mixture alternating with the milk.
  2. Add by hand, the chocolate chips and the nuts. Place the mixture in a grease baking pan and bake until completely cook in the center.
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Banana Oatmeal Loaf #BreadBakers

Banana Oatmeal Loaf #breadbakers 1

I’m so happy for the theme this month, this is definitely a great opportunity to show you my youngest daughter favorite oatmeal flavor. This is her favorite every Saturday morning and it is just the perfect combination of flavors that made this bread so deliciously good.

Banana Oatmeal Loaf, combines also one of my all time favorite breakfast bread, banana bread, the smell, the flavors and the different ways you can make this classic bread is why I love it so much. You can make the same recipe and add some chocolate chips or peanut butter chips, or you can add nuts or coconut, the list is infinite, and my mind is just writing new recipes.

I want to say thank you to Rocío at kidsandchic for hosting this amazing event this month. I hope that you enjoy all the different, delicious recipes we have made for you today.

Enjoy.

INGREDIENTS

  • 3/4 cups quick oats
  • 1 1/2 cups flour
  • 1/2 cup sugar
  • 1 teaspoon baking powder
  • 1 teaspoon baking soda
  • 1 teaspoon ground cinnamon
  • 2 eggs
  • 1 tablespoons oil
  • 2 bananas
  • 1/2 cup half and half

DIRECTIONS

Preheat the oven to 350 degrees.
In a bowl mix oats, flour, sugar, baking powder, baking soda and cinnamon, set aside.
In other bowl, mash the bananas to form a puree, add oil, eggs and mix.
To the bowl with the dry ingredients, add the banana mixture mix and add the half half, mix until well combine.

banana oatmeal loaf 1
Prepare a loaf pan with some cooking spray, add the mixture and bake for 35 to 40 minutes, or until the center of the bread is completely cook.
You can also make 3 mini loaf, this is perfect for a gift or to take on a picnic.

banana oatmeal loaf 2

This recipe makes 1 entire loaf or 3 mini.

Preparation time: 20 minutes
Cooking time: 40 minutes
Level of the recipe: Easy

#BreadBakers is a group of bread loving bakers who get together once a month to bake bread with a common ingredient or theme. Follow our Pinterest board right here. Links are also updated each month on this home page.

We take turns hosting each month and choosing the theme/ingredient.

If you are a food blogger and would like to join us, just send Stacy an email with your blog URL to foodlustpeoplelove@gmail.com.

Oatmeal Bread themed #BreadBakers:

BreadBakers

Coconut Banana Bundt Cake #BundtBakers

Coconut Banana Bundt CakeDelicious and different is what I made this month for the #BundtBakers group and our goal it was to make a delicious bundt with coconut.
And of course coconut is one of my favorite ingredients ever, am always trying to make different recipes sweet and salty so you can incorporate this versatile ingredient.
Even the most simple recipe turn into something so delicious with just a pinch of coconut.
My bundt cake is so easy, moist and tropical, I know we need more tropical recipes in winter, so cold outside.
If you want your house to smell amazing and keep your buns warm, I highly recommend to start baking, specially todays delicious coconut bundt.
Enjoy.

INGREDIENTS

  • 2 cups Flour
  • 3 mashed bananas
  • 3 eggs
  • 1 1/4 teaspoon baking soda
  • 1 1/4 teaspoon baking powder
  • 1/2 cup coconut oil
  • 2/3 cup half and half
  • 1 teaspoon ground cinnamon
  • 1 cup unsweetened grated coconut
  • pinch of salt
  • 1 teaspoon vanilla extra
  • 2 1/2 cup super fine sugar

DIRECTIONS

  1. Preheat the oven to 350 ° F.
  2. Prepare a bundt cake mold with cooking spray, cover completely.
  3. In a bowl mix flour, baking soda, baking powder, cinnamon and salt.
  4. In a different bowl mix, bananas, oil, eggs, half and half, sugar, vanilla extra, mix well until everything is fully incorporated, then add the dry ingredients in 3 additions, you don’t need a stand mixer to make this cake.
  5. When everything is well incorporated, add the grated coconut, mix and place the batter in the bundt cake mold.
  6. Bake for 50 minutes. Let it cool for 15 minutes and place on a cooling rack to cool completely.

This recipe make 1 bundt cake.

coconut banana bundt cake

Preparation time: 25 minutes
Cooking time: 50 minutes
Level of the recipe: Easy

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Here are today’s Coconut themed Bundt Bakers:

Almond Joy Bundtlettes from Sew You Think You Can Cook
Candy Bar Chocolate Coconut Bundt Cake from Love and Confections
Chocolate Italian Cake from Magnolia Days
Coconut & Banana Bundt Cake from Just One Bite Baking
Coconut Banana Bundt Cake from Basic N Delicious
Coconut Carrot Bundt Cake from Media Racion Doble, Por Favor
Coconut Cream Bundt Cake from Adventures in All Things Food
Coconut Hummingbird Bundt Cake from Patty’s Cake
Coconut Milk Bundt Cake from I Love Bundt Cakes
Coconut Milk Bundt Cake from Un Mordisco Un Pecado
Coconut Oil Pound Cake from The Spiced Life
Coconut Sugar Banana Cake from A Kingdom for a Cake
Cranberry and Coconut Bundt Cake from La Cocina de Aisha
Cranberry, Orange and Coconut Bundt Cake from Kids & Chic
German Chocolate Bundt Cake from The Freshman Cook
Glazed Chocolate Macaroon Bundt Cake from Food Lust People Love
Gluten-free Coconut Orange Bundt Cake with Coconut Whipped Cream from Cassie’s Kitchen
Gizzada Mini Bundts from Passion Kneaded
Key Lime and Chocolate Chip Bundt Cake from Eat, Drink and Be Mighty
Key Lime Coconut Cream Bundt from A Day in the Life on the Farm
Mini Samoa Bundt Cakes from Making Miracles
Orange & Coconut Bundt Cake from Living the Gourmet
Oreo Coconut Bundt Cake from Indian Curries/Stew
Pina Colada Bundt Cake from Jane’s Adventures in Dinner
Rhubarb n Rose Coconut Frosted Bundt Cake from Baking in Pyjamas
Rum Bundt Cake with Coconut and Lime from Bourbon and Brown Sugar
Toasted Coconut and Sweet Potato Bundt from Tea and Scones
Toasted Coconut Lime Bundt Cake with Chili Lime Glaze from Brooklyn Homemaker

#BundtBakers is a group of Bundt loving bakers who get together once a month to bake Bundts with a common ingredient or theme.  Follow our Pinterest board right here. Links are also updated each month on the BundtBakers home page.

We take turns hosting each month and choosing the theme/ingredient.

If you are a food blogger and would like to join us, just send Stacy an email with your blog URL to foodlustpeoplelove@gmail.com.

Caramel Banana Bundt Cake #BundtBakers

caramel banana bundt cakeAnd this is the month I was waiting for so long, because we made delicious and irresistible caramel bundt, yes so sweet and gooey good the you never ever would look a bundt cake with the same eyes.
And this is because caramel is just my favorite, well that and coconut, I cook, make and created a lot of my sweet recipes with coconut and caramel, yum, and maybe is because back in home those are like an every day staples in the kitchen, making sweet recipes required caramel or dulce de leche all the time.
It is just delicious, and in this occasion I really want it to make something new and different, and is so funny, I made my bundt with some caramel filling, but it kinda got stuck on the pan, but it is still so delicious, gooey and oh my incredibly addictive, oh I forgot to tell you the I add some banana for a “healthy” approach.
As I always said enjoy and I hope you like it.
Also thank you to Lauren Everson from Sew You Think You Can Cook for hosting this month event.

INGREDIENTS

  • 3 cups AP flour
  • 2 teaspoons baking soda
  • 1/2 teaspoon salt
  • 2 sticks soften butter
  • 2 cups sugar
  • 1 teaspoon vanilla extract
  • 4 eggs
  • 2 mashed bananas
  • 1 cup fat free half and half
    FILLING:
  • 1/2 cup caramel(I used the one for ice cream)
  • 1 teaspoon cinnamon
  • 1/2 cup brown sugar

DIRECTIONS

Preheat the oven to 350°F.

Caramel Banana Bundt Cake 1

Cream butter and sugar in a stand mixer for 5 minutes.

caramel banana bread 4

Once the butter is all fluffy and light, add eggs, vanilla extract, mashed banana and half and half. It would look weir at first but don’t worry once you add the dry ingredients it will look pretty.

caramel banana bundt cake 2

In a separate bowl sift flour, salt and baking soda, add to the egg and butter mixture and beat for 3 minutes.

caramel banana bundt cake 5

See now looks super yummy and pretty.

caramel banana bundt cake 6 caramel banana bundt cake 7

In a bundt mold already cover with oil and flour or butter, add half of the batter then add the caramel filling, (just mix the caramel, cinnamon and brown sugar together to well combine), be careful with the filling place it only in the center and without touching the sides of the mold, and then add the rest of the batter.
Bake for 1 hour or until the center of the cake when you insert a toothpick comes up clean.

This recipe makes 1 bundt cake.

Preparation time: 25 minutes
Cooking time: 1 hour
Level of the recipe: Easy

#BundtBakers is a group of bundt loving bakers who get together once a month to bake bundts with a common ingredient or theme. We take turns hosting each month and choosing the theme or ingredient. This month’s theme is caramel and our creative host is Lauren of Sew You Think You Can Cook.

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If you are a food blogger and would like to join us, just send an email with your blog URL to foodlustpeoplelove@gmail.com. All recipes and photographs can be found on our individual blogs, on our Pinterest board, and the #BundtBakers homepage.

And don’t forget to take a peek at what other talented bakers have baked this month: