Not Your Mama Peanut Fudge #TheLertoversClub

Not Your Mama Peanut Fudge #TheLertoversClub

For sure you will see how different this recipe is as soon you read all the ingredients, and that is the reason why I name my fudge like that. I love to change the recipes once in a while and this recipe in particular is a mix of a classic american with a touch of Costa Rica.

I love to make it for my family and I want it to share it with my friend Michele Gerhold from Alwayz Bakin’ and I hope she love them too.

Make sure to send an email to her if you like to be part of the #TheLeftoversClub



Not Your Mama Peanut Fudge #TheLertoversClub
Print Recipe
Definitely not your regular peanut fudge.
Servings Prep Time
32 pieces 10 minutes
Cook Time
10 minutes
Servings Prep Time
32 pieces 10 minutes
Cook Time
10 minutes
Not Your Mama Peanut Fudge #TheLertoversClub
Print Recipe
Definitely not your regular peanut fudge.
Servings Prep Time
32 pieces 10 minutes
Cook Time
10 minutes
Servings Prep Time
32 pieces 10 minutes
Cook Time
10 minutes
Ingredients
Servings: pieces
Instructions
  1. In a heavy bottom pot heat to medium low heat, add butter and peanuts, let the butter melt completely and add the condensed milk. Mix until well combine.
  2. Add the powder milk and immediately mix well until the fudge comes together and doesn't stick to the border of the pot any more. Place the fudge over some parchment paper, spread out, and let it cool. Cut in pieces once is completely cool
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  • Tornadough Alli

    Yum! This looks so good! I’m a lover of allthings fudge so this hits the spot with me!

  • Ginger Stark

    Gotta love anything that starts with Not Your Momma’s.. looks delicious!

  • Faye Rodriguez

    Wow, the combo sounds amazing and only 4 ingredients? Great recipe!

  • Elizabeth @ Food Ramblings

    I love fudge- this looks great!

  • Kathia, this fudge looks ahhhmazing!!! I can’t wait to receive it! Thank you for making it for me. 😀