Classic Coffee Cake #FoodieExtravaganza
Easy, delicious and classic in my book. You can’t have just one piece of this great coffee cake.
Servings Prep Time
1cake 20minutes
Cook Time
55minutes
Servings Prep Time
1cake 20minutes
Cook Time
55minutes
Ingredients
Instructions
  1. Preheat the oven to 350 degrees. Cream butter and sugar for 5 minutes. Add eggs one by one and add vanilla extract. Mix in a bowl, flour, baking powder and salt. Reserve 1/2 cup of the flour and mix with the nuts.
  2. Add flour alternating with milk and add last the rest of the flour mix with the nuts. Place in your favorite pan, but wait, mix sugar and cinnamon and sprinkle over the cake. Bake and make sure that is completely cook in the center. Let it cool completely before cutting.

Share this: