Cinnamon Bundt Cake #BundtBakers
Classic cinnamon bundt with a twist.
Servings Prep Time
14portions 20minutes
Cook Time
1 hour10 minutes
Servings Prep Time
14portions 20minutes
Cook Time
1 hour10 minutes
Ingredients
Instructions
  1. Preheat the oven to 350 degrees. Cream butter, cream cheese and sugar for 5 minutes, add vanilla extract and the eggs one by one. In a separate bowl mix flour, baking soda, baking powder and cinnamon. Add to the above mixture alternating with the milk. Mix just until combine.
  2. Add the batter in a bundt pan, previously grease. Bake the cake until the center of the cake is completely cook. Let it cool in the mold for 20 minutes, place in a cooling rack and let it cool completely. You can sprinkle some powder sugar for decoration.

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