Tropical Birthday Bundt Cake #BundtBakers

I’m so happy to back blogging with all of you, is being a while and I miss sharing with you what has happened in my kitchen.
But today I want to share a delicious cake that is not only great to eat as is, but a fabulous option to celebrated any birthday.

To tell you a little bit, this bundt cake is actually a version of the cake that I make for my husband every year, he doesn’t like frosting or anything on his cake and I always make him a simple bundt but full with flavor.

I must say that this is the version the I enjoy the most, and not only me but my girls are a big fan of it. You would love it too and if you can just add some light frosting or whipped cream and you will be making the most decadent and delicious bundt cake ever.

Bundt Bakers
Everybody’s Birthday!

#BundtBakers is a group of bundt loving bakers who get together once a month to bake bundts with a common ingredient or theme. We take turns hosting each month and choosing the theme or ingredient.
Host: Sue; Host blog: Palatable Pastime (https://palatablepastime.com/)
You can see all our of lovely Bundts by following our Pinterest board. Updated links for all of our past events and more information about #BundtBakers, can be found on our home page.
And don’t forget to take a peek at what other talented bakers have baked this month:

Tropical Birthday Bundt Cake #BundtBakers
Print Recipe
Make a tropical birthday cake for your next party, and share the delicious flavors of pineapple and coconut like never before.
Servings Prep Time
18 people 20 minutes
Cook Time
1 hour
Servings Prep Time
18 people 20 minutes
Cook Time
1 hour
Tropical Birthday Bundt Cake #BundtBakers
Print Recipe
Make a tropical birthday cake for your next party, and share the delicious flavors of pineapple and coconut like never before.
Servings Prep Time
18 people 20 minutes
Cook Time
1 hour
Servings Prep Time
18 people 20 minutes
Cook Time
1 hour
Ingredients
Servings: people
Instructions
  1. Preheat the oven to 350 degrees. Cream butter and sugar for 5 minutes, add vanilla and eggs one by one. In a separate bowl mix flour, baking powder, baking soda, coconut, and salt.
  2. Mix the pineapple with the sour cream. Add dry and wet ingreadients, alternating ultil you finish. Prepare your favorite bundt pan, place the mixture and bake. Once ready let cool in the pan for 20 minutes, than place on a cooling rack to cool completely, don't forget the candles.
Share this Recipe
Powered byWP Ultimate Recipe

Pineapple Coconut Bundt Cake #BundtBakers

Pineapple Coconut Bundt Cake #BundtBakers

Welcome to another round of delicious and super creative bundt, this month our amazing host Christiane from The Mom Chef, give us a super amazing challenge, she put us to bake some tropical inspired bundt.

Think about all the delicious tropical fruits out there like, mango, coconut, lime, passion fruit, you name it; just think about going to the beach with your tropical drink a hat and your are good to go. I love this ideas because my favorite fruits to bake are tropical fruits, you can make a lot of great combination with them and the result will be amazing.

I this occasion, I bake for you a delicious, and very different pineapple bunt with coconut, very classic combination but different all the way. I use only brown sugar to give it a little caramel after taste and you know how I love a good coconut flavor in my dessert and cakes, so I bought a non sweet shredded coconut, to give it a stronger flavor.

Of course like all my recipes, this bundt is very easy to make and I’m sure you have all the ingredients on hand, so don’t worry and lest get started.

BundtBakers

#BundtBakers is a group of Bundt loving Bakers who get together once a month to bake Bundts with a common ingredient or theme. You can see all of our lovely Bundts by following our Pinterest Board.

We take turns hosting each month and choosing the theme or ingredient.

Updated links for all of our past events and more information about BundtBakers can be found on our homepage.

Pineapple Coconut Bundt Cake #BundtBakers
Print Recipe
Pineapple Coconut Bundt Cake, classic combination, amazing flavors.
Servings Prep Time
12 portions 20 minutes
Cook Time
60 minutes
Servings Prep Time
12 portions 20 minutes
Cook Time
60 minutes
Pineapple Coconut Bundt Cake #BundtBakers
Print Recipe
Pineapple Coconut Bundt Cake, classic combination, amazing flavors.
Servings Prep Time
12 portions 20 minutes
Cook Time
60 minutes
Servings Prep Time
12 portions 20 minutes
Cook Time
60 minutes
Ingredients
Servings: portions
Instructions
  1. Preheat the oven to 350 degrees. Cream butter and sugar for 5 minutes. In a separate bowl mix flour, baking soda, baking powder, coconut and salt. Add to the butter and sugar the vanilla and the eggs one by one, add the flour mixture alternating with the sour cream until well combine.
  2. Add by hand the pineapple and mix well. Place in your prefer bundt cake pan previously grease and bake until completely cook in the center. You can if you want make a glaze with pineapple juice and powder sugar.
Share this Recipe
Powered byWP Ultimate Recipe