Pineapple Coconut Bundt Cake #BundtBakers

Pineapple Coconut Bundt Cake #BundtBakers

Welcome to another round of delicious and super creative bundt, this month our amazing host Christiane from The Mom Chef, give us a super amazing challenge, she put us to bake some tropical inspired bundt.

Think about all the delicious tropical fruits out there like, mango, coconut, lime, passion fruit, you name it; just think about going to the beach with your tropical drink a hat and your are good to go. I love this ideas because my favorite fruits to bake are tropical fruits, you can make a lot of great combination with them and the result will be amazing.

I this occasion, I bake for you a delicious, and very different pineapple bunt with coconut, very classic combination but different all the way. I use only brown sugar to give it a little caramel after taste and you know how I love a good coconut flavor in my dessert and cakes, so I bought a non sweet shredded coconut, to give it a stronger flavor.

Of course like all my recipes, this bundt is very easy to make and I’m sure you have all the ingredients on hand, so don’t worry and lest get started.

BundtBakers

#BundtBakers is a group of Bundt loving Bakers who get together once a month to bake Bundts with a common ingredient or theme. You can see all of our lovely Bundts by following our Pinterest Board.

We take turns hosting each month and choosing the theme or ingredient.

Updated links for all of our past events and more information about BundtBakers can be found on our homepage.

Pineapple Coconut Bundt Cake #BundtBakers
Print Recipe
Pineapple Coconut Bundt Cake, classic combination, amazing flavors.
Servings Prep Time
12 portions 20 minutes
Cook Time
60 minutes
Servings Prep Time
12 portions 20 minutes
Cook Time
60 minutes
Pineapple Coconut Bundt Cake #BundtBakers
Print Recipe
Pineapple Coconut Bundt Cake, classic combination, amazing flavors.
Servings Prep Time
12 portions 20 minutes
Cook Time
60 minutes
Servings Prep Time
12 portions 20 minutes
Cook Time
60 minutes
Ingredients
Servings: portions
Instructions
  1. Preheat the oven to 350 degrees. Cream butter and sugar for 5 minutes. In a separate bowl mix flour, baking soda, baking powder, coconut and salt. Add to the butter and sugar the vanilla and the eggs one by one, add the flour mixture alternating with the sour cream until well combine.
  2. Add by hand the pineapple and mix well. Place in your prefer bundt cake pan previously grease and bake until completely cook in the center. You can if you want make a glaze with pineapple juice and powder sugar.
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Chocolate Banana Quick Bread #BreadBakers

Chocolate Banana Quick Bread #BreadBakers

Let me tell you fist of all, this month combinations are just amazing, we have the great pleasure to bake delicious breads mix with some cocoa. Yes this month we are in chocolate heaven.

First let me say thank you to Ruchik Randhap (Delicious Cooking) http://www.ruchikrandhap.com/ for giving this great idea to us, and I can’t with to see what my other baker friends had bake this month with the Cacao theme.

Now I want to share this classic but different recipe for banana bread, I’m sure there are a lot of great recipes for banana bread but this is definitely my favorite. And let me tell you this is my daughters favorite too. Not only because we love bananas and chocolate, but also because we made it with all the things we love, nuts, and chocolate.

So I want tho hear from you, tell me what is your most favorite chocolate combination?

Breads with Cocoa, Cacao or Carob in any form

BreadBakers
Breads with Cocoa, Cacao or Carob in any form

#BreadBakers is a group of bread loving bakers who get together once a month to bake bread with a common ingredient or theme. Follow our Pinterest board right here. Links are also updated each month on this home page.

We take turns hosting each month and choosing the theme/ingredient.

If you are a food blogger and would like to join us, just send Stacy an email with your blog URL to foodlustpeoplelove@gmail.com.

Chocolate Banana Quick Bread #BreadBakers
Print Recipe
Super easy, delicious, chocolate banana quick bread, so good you will want to eat more than one piece.
Servings Prep Time
12 portions 20 minutes
Cook Time
50 minutes
Servings Prep Time
12 portions 20 minutes
Cook Time
50 minutes
Chocolate Banana Quick Bread #BreadBakers
Print Recipe
Super easy, delicious, chocolate banana quick bread, so good you will want to eat more than one piece.
Servings Prep Time
12 portions 20 minutes
Cook Time
50 minutes
Servings Prep Time
12 portions 20 minutes
Cook Time
50 minutes
Ingredients
Servings: portions
Instructions
  1. Preheat the oven to 350 degrees. Cream butter and sugar, add the eggs one by one and the vanilla, add the mashed bananas. Combine flour,cocoa and baking powder and add to the abode mixture alternating with the milk.
  2. Add by hand, the chocolate chips and the nuts. Place the mixture in a grease baking pan and bake until completely cook in the center.
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Classic Irish Soda Bread #TwelveLoaves

Classic Irish Soda Bread #TwelveLoaves

I’m so happy and exited to share with all of you this recipe because is the first time for me that I made anything like this bread. I have try soda bread before and I love it, it is so easy to make and delicious, the mixture of sweet and salty has been my favorite always and this bread is all of that.

And this month I’m truly happy because I was able to make it and thanks to our host Heather from All Roads Lead to the Kitchen for bringing the St. Patrick’s Day theme to our table.

Ok, like I said before it is truly an honor and a challenge all at the same time, I want it to make the classic soda bread but also add some of my personal touch, specially because I want for you to see that in any recipe we can add our touch and it will be very delicious.

Of course you have to respect the original recipe. I make a couple of changes that where super delicious, I add some lemon zest and change the raisins with currants, which are pretty similar but smaller.

ingredients-soda-bread

I love the flavor and texture and I completely sure you will love it too, so let me know how you like your Irish Soda Bread and how often do you make it.

#TwelveLoaves is a monthly bread baking party created by Lora from Cake Duchess and runs smoothly with the help of Heather of All Roads Lead to the Kitchen, and the rest of our fabulous bakers.

This month we are baking Irish Breads. For more bread recipes, visit the #TwelveLoaves Pinterest board, or check out last month’s inspiring selection of #TwelveLoaves RED Breads!
#TwelveLoaves is a monthly bread baking party created by Lora from Cake Duchess and runs smoothly with the help of Heather of All Roads Lead to the Kitchen, and the rest of our fabulous bakers.

This month we are baking Irish Breads. For more bread recipes, visit the #TwelveLoaves Pinterest board, or check out last month’s inspiring selection of #TwelveLoaves RED Breads!

If you’d like to bake along with us this month, share your Irish Breads using hashtag #TwelveLoaves!

Classic Irish Soda Bread #TwelveLoaves
Print Recipe
Delicious and easy soda bread perfect to celebrate St. Patrick's Day.
Servings Prep Time
1 bread 15 minutes
Cook Time
45 minutes
Servings Prep Time
1 bread 15 minutes
Cook Time
45 minutes
Classic Irish Soda Bread #TwelveLoaves
Print Recipe
Delicious and easy soda bread perfect to celebrate St. Patrick's Day.
Servings Prep Time
1 bread 15 minutes
Cook Time
45 minutes
Servings Prep Time
1 bread 15 minutes
Cook Time
45 minutes
Ingredients
Servings: bread
Instructions
  1. Preheat the oven to 375 degrees. In a bowl add flour, sugar, baking powder, baking soda, lemon zest, and salt, cut the butter into the mixture with a pastry blender until you have fine crumbs. Add the currants to it.
  2. Add just enough buttermilk, until the dough leaves the side of the bowl. Place in a lightly flour surface and knead for 2 minutes, shape in to a round loaf. Place in a baking sheet cover with parchment paper and cut an X shape, brush with butter and bake until golden brown.
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